The dinner bell will ring at 6PM on Saturday, March 12th at the Zorn Dining Commons on the campus of Keene State college. As in the past, this all-you-can-eat feast is certain to provide our guests with dozens and dozens of scrumptious dishes to choose from - beginning with amazing appetizers and ending with delectable desserts. And for our participating chefs - you'll enjoy the wonderful camaraderie we've witnessed you experience year after year! This year, we're focusing on the origin of each dish - offering our guests a taste of the world's finest food. There's something for everyone - don't miss the fun!
This year's event proceeds will benefit the MFS Children's Programs.
Also taking place at the event will be a raffle - providing our guests with the opportunity to win amazing donated items from several area businesses and craftsmen. Tickets will be on sale the evening of the event.
For information about becoming a chef, sponsoring our event, donating a raffle item or purchasing tickets ($25 per adult and $7 for children age 10 and under), please contact Mary Delisle (email@example.com or 283-1568).
We hope you'll join us this year for our annual all-you-can-eat feast!